Saturday, September 3, 2011

Potato Pizza

Easy, tasty and filling. This pizza has the easiest base, almost pie like, crispy and flakey. Here topped with our own new potatoes, brown onion, garlic, olive oil and herbs.

Pizza Crust (will make 2 pizzas):

  • 1 2/3 cups (4 dl)  Plain White Flour
  • ½ tsp Salt
  • 1/4 cup (½ dl) Olive Oil
  • 2 tsp Baking Powder
  • 2/3 cup (1½ dl) Non Dairy Unsweetened Milk or Natural Yoghurt 
  1. Mix all the ingredients for the pizza crust. Work until smooth.
  2. Wrap in plastic and leave to cool in the fridge until you have prepared the pizza topping.

  • 6-8 Potatoes
  • Olive Oil
  • Salt
  • Pepper
  • Mix Herbs (rosemary & thyme)
  • 1 medium Brown Onion
  • 1-2 cloves of Garlic
  1. Clean the potatoes and slice them thinly. Also slice the onion.
  2. Mix herbs, crushed garlic, salt, pepper and olive oil in a bowl. Taste.
  3. Add the onion and potato slices to the oil mix.
  4. Take your pizza dough out of the fridge and cut in half. Roll thin and place on a oven tray with a baking paper.
  5. Top the dough rounds with your onion and potato mix. Make sure you have some olive oil on the top to avoid the pizza toppings getting to dry after baking.
  6. Bake in a 350-390 F (175-200 C) pre-heated oven until the potato goes soft and the edges are golden. Around 20 min.
(Spice the oil maybe a little more than what you think, if not the pizza could come out a little bland)


  1. I love potatoes on pizza. They're always cripsy and delicious. My boyfriend and I have even made tater tot pizza before. :)

  2. HOW FUN!!!!!! How easy and just a couple of ingredients!

  3. I a few days ago, had it yesterday...and I want it again today. Haha!. So glad you enjoy the easy recipe of Potato Pizza, let me know if you try it out.

    //Emma @The Vegan Swedes

  4. Mmm, sounds great! I'll definitely be making some this week. Quick question: am I right in assuming this makes two pizzas? :)

  5. Yes, sorry I will add that to the recipe right away. This makes 2 pizzas :)

    //Emma @The Vegan Swedes

  6. Thanks! I think I'm going to make this tomorrow. :)

  7. Great Sam! Hope youll enjoy and let me know what you think.

    //Emma @The Vegan Swedes

  8. @_@ It. Was so. Good. Thanks for the recipe!

  9. This looks wonderful. I've never had potatoes on pizza before. I might just have to try it soon. Thank you for sharing!

  10. Amazing! Another great recipe; your blog is wonderful! Family Restaurant

    1. Thank you Tina!
      Happy to hear you enjoy the recipes. Thank you for the great feedback!

      //Emma @TheVeganSwedes