Oat Porridge

Super fast, super easy and super healthy. SUPER OAT PORRIDGE! 
I recently rediscovered the oat porridge I loved as a child and here it is. This can be eaten with so many different extras, as banana, fresh berries and fruit, vanilla sugar or my favourite raspberry jam.

You Will Need:

• 2 dl (0.85 cups) Traditional Rolled Oats
• 4 dl (400 ml) Water
• 1 pinch of salt

1. Mix all ingredients in a pan and gently bring to a boil. 
2. The porridge is done once the oats have soaked up all the water.

To Eat

• Vegan Milk, I use Alpro Natural Soya Milk.
• Raspberry Jam 
• (+ small sprinkle of sugar)

1. Serve warm in a bowl. Sprinkle with a small ammount of sugar, some raspberry jam and milk.

Alternatives:

• Cinnamon & Sugar
• Banana Slices
• Vanilla Sugar
• Fresh Fruit
• Berries